> ## Knowledge Base Index
> Fetch the complete knowledge base index at: https://help.ressto.co/sitemap.xml
> Use this file to discover available pages before exploring further.
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# How to Set Up Your Restaurant Profile

# How to Set Up Your Restaurant Profile

## Overview

Your **Restaurant Profile** is where you manage all the core details about your restaurant — your name, description, cuisine types, contact info, address, locale settings, and legal information. Keeping this up to date ensures your storefront looks professional and your customers always have the right information.

## How to Get There

1. In the left sidebar, click **Settings**.
2. Click **Restaurant Profile**.

The Restaurant Profile page has five tabs: **Basic Information**, **Service Types**, **Address**, **Locale**, and **Legal**.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11145_y3n2yv.png)

## Tab 1 — Basic Information

This tab controls the public-facing details of your restaurant.

1. **Restaurant Name** *(required)* — The name displayed on your storefront
2. **Tagline / Description** — A short description of your restaurant (e.g. *A Global Kitchen with Multiple Cuisines*). This appears on your storefront and helps customers understand what you offer.
3. **Cuisine Types** — Select up to 3 cuisine types that best represent your restaurant. Ressto recommends focusing on your core cuisines for a clearer customer experience.
4. **Support Phone** — A contact number customers can call for help
5. **Support Email** — An email address for customer enquiries
6. **Website** — Your restaurant's website URL (optional)
Click **Save Changes** when done.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11145_tr5koy.png)

## Tab 2 — Service Types

Choose which ordering services are available at your restaurant. Toggle each service on or off:
* **Delivery** — Customers can order food delivered to their door
* **Takeaway** — Customers pick up orders from your outlet
* **Dine-in** — Customers eat at your restaurant
* **Table Reservation** — Customers can reserve a table in advance

Click **Save Changes** when done.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11150_19c7vnx.png)

## Tab 3 — Address

Update your restaurant's physical address. This is used to route deliveries and display your location to customers.

1. Use the **Search address** bar to search for your location. The map pin will move automatically.
2. Drag the red pin on the map to fine-tune the exact position.
3. Fill in or update the **Street Address**, **Address Line 2**, **Country**, **State**, **City**, and **Postal Code** fields.
4. Click **Save Changes**.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11151_180roky.png)

## Tab 4 — Locale

Set the regional preferences for your restaurant's dashboard and storefront.

* **Currency** — The currency shown to customers at checkout (e.g. USD — US Dollar $, INR — Indian Rupee ₹)
* **Date Format** — How dates are displayed (e.g. DD-MM-YY 12 Hours)
* **Timezone** — Your restaurant's local timezone. This ensures opening hours and order timestamps are shown correctly.
* **Decimal places** — How many decimal places to show on prices (e.g. 2 decimal places shows $23.00)
* **Primary language** — The default language for your dashboard and storefront. Customers can switch languages at any time.
Click **Save Changes** when done.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11151_16srvlb.png)

## Tab 5 — Legal

Legal information is used for invoices and compliance purposes. It is not shown to customers on your storefront.
Fill in:

* **Legal Business Name** *(required)* — Your registered company name (e.g. *Spice Garden Hospitality Pvt. Ltd.*)
* **Legal Phone** *(required)* — Your business contact number
* **Tax Number** — Your GST, VAT, ABN, or equivalent tax registration number
* **Food Licence Number** — Your FSSAI, food safety, or equivalent licence number
* **Registered Address** — Your business's official registered address (Address Line 1, Address Line 2, Country, State, City, Postal Code)

Click **Save Changes** when done.


![](https://storage.crisp.chat/users/helpdesk/website/-/f/e/c/2/fec2bb2c3e13f800/screenshot-2026-06-27-at-11152_xjp8ch.png)



